Does the winter have you missing the surrounding greenery or have you itching to get back into the garden and producing your own food again? A great solution is growing your own microgreens! They can be grown very easily indoors and are a great way to get home grown, dense nutrition. ~
All you’ll need is some sprouting seed, a quart sized mason jar, and a mesh lid to get started. Soak your seeds overnight, then rinse every day until you have little plant friends filling the jar. Eat, and enjoy! Many seeds are great for sprouting like clover, broccoli, radish, kale, onion, and fenugreek. All produce different flavors and they are great on dishes like toast, sandwiches, salads, or straight out of the jar! Try it out and let us know how it goes! ~
What tips do you have for fighting the winter blues and staying healthy? ~
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